Recipe of Any-night-of-the-week Fish and chips with Toyohira honey

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We hope you got benefit from reading it, now let's go back to fish and chips with toyohira honey recipe. To make fish and chips with toyohira honey you need 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to prepare Fish and chips with Toyohira honey:

1. Provide of Cod slice Cut and skinless (100g) 1.
2. Get 1-2 of Potatoes.
3. Get of Salt and pepper to season.
4. Use as needed of Flour.
5. Provide of Frying oil 1.5cm in a frying pan.
6. Take of Batter:.
7. Prepare 30 g of Flour.
8. Use 30 g of Potato starch.
9. Use of Baking Soda a quarter of a teaspoon.
10. Get 1 of Egg.
11. Get 30 g of Water.
12. You need 1 spoonful of Vinegar.
13. Take of Sauce:.
14. Provide 1 teaspoon of Toyohira honey.
15. Prepare 1 tablespoon of Mayonnaise.
16. Prepare of Salt and pepper to season.

Instructions to make Fish and chips with Toyohira honey:

1. Mix Toyohira honey, Mayonnaise, Salt and pepper.
2. Cut the potatoes to the thickness of your choice and put them in water for about 10 minutes, then wipe the water off with kitchen paper..
3. Put the potatoes and oil in a frying pan, turn on the heat, and fry the potatoes over medium heat until they are slightly brown..
4. Remove the moisture from the cod with kitchen paper and remove any prominent bones. Sprinkle with flour and season with salt and pepper..
5. Start making the batter after the frying pan is at a moderate temperature..
6. Add the flour, starch and baking soda to a bowl, mix with a whisk. Add the eggs and water, as it becomes smooth add vinegar..
7. Put the cod into the batter and then fry until the surface is crispy, then remove into a strainer to remove the excess oil. Serve fish and chips with the original sauce..

Tender and well done, enjoy a piping hot plate of this bar favourite The version of fish and chips served up here will send truffle addicts reeling with excitement. Two golden brown fillets are accompanied by a side of. This is my favorite fish and chips recipe. Recipe by GREG IN SAN DIEGO. Alexander, Fish and Chips is British cuisine made of сod , potato , flour , soda , lemon , water, salt , pepper, peanut butter.

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